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2026-06-02 10:18:23 -

Lactoferrin Market size continues stable growth due to rising functional food applications

The global Lactoferrin Market is witnessing steady growth, driven by rising demand for functional food ingredients, increasing awareness of immune health, and expanding applications across infant nutrition, pharmaceuticals, and dietary supplements. The market size is projected to reach US$ 498.87 million by 2034, rising from US$ 330.82 million in 2025, and is expected to register a CAGR of...

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